Panettone with Pistachio

Panettone with Pistachio

The magnificent dough of Panettone has a rich pistachio filling with a powerful and distinctive taste. To make it even more decadent, we top it with a crunchy 70% dark chocolate crust sprinkled with chopped Sicilian pistachios.

Panettone with Pistachio - Latta Line


Ingredients: type ‘0’ soft wheat flour, pistachio filling 20% (glucose syrup, water, sugar, pistachio paste 15%, sunflower oil, ethyl alcohol, sweetened egg yolk, skimmed milk powder, gelling agent: pectin, emulsifier: mono- and diglycerides of fatty acids, colourants: E101, E160a, E133; salt, preservative: potassium sorbate, flavours), butter, sugar, cat. A egg yolk, glaze (cocoa paste, sugar, cocoa butter, emulsifier: soya lecithin, chopped pistachios 0,5%, flavours), inverted sugar syrup, sourdough from natural yeast 5% (wheat), cat. A eggs, emulsifiers: mono- and diglycerides of fatty acids, salt, malted wheat flour, milk proteins, natural flavours, preservative: sorbic acid.

May contains altra tree nuts.

Nutritional value per 100 g.

of which saturated
of which sugars
1612 kJ / 385 kcal
17 g
10 g
49 g
22 g
4,2 g
6,9 g
0,50 g