Focaccia with Candied Treviso Radicchio IGP

Focaccia with Candied Treviso Radicchio IGP

Pasticceria Fraccaro special recipe to honor a great ingredient: "radicchio rosso di Treviso IGP" . This sweet Focaccia is enriched with semicandied Vegetable: Radicchio (chicory) to exalt the delicate taste for a scented Christmas Cake.

Focaccia Dolce with Radicchio Rosso di Treviso Igp - Gift Box Line

 

Ingredients: WHEAT flour, sugar, BUTTER, EGGS, candied "radicchio rosso di Treviso PGI" 13% ("radicchio rosso di Treviso PGI" precoce, glucose-fructose syrup, acidity regulator: citric acid), EGG yolk, inverted sugar syrup, emulsifiers: mono and diglycerides of fatty acids, natural yeast, salt, malted WHEAT flour, natural citrus flavourings, vanilla extract from Madagascar.

May contain TREE NUTS, SOY, MUSTARD, SESAME SEEDS..

Nutritional value per 100 g.

Energy
Fat
of which saturated
Carbohydrates
of which sugars
Fibre
Proteins
Salt
1506 kJ / 360 kcal
17 g
9,6 g
43 g
20 g
2,5 g
7,4 g
0,50 g