Colomba with Lemon Cream

Limoncello-Soaked Colomba

Soft mixture of fine and compact alveolation, with fresh and aromatic fragrances of newly macerated lemon peel transformed into lemon cream. The lemon cream filling has an intense citrine yellow colour that recalls the scents of the best lemons porous peel, thereby giving the palate intense aromas and strong flavours sweetened by a delicious icing of crispy dark chocolate and white chocolate flakes.

Colomba with Limoncello Filling- Liberty Line

 

Ingredients: WHEAT flour, lemon cream 20% (sugar, glucose syrup, water, sunflower oil, natural flavourings, ethyl alcohol, skimmed MILK powder, gelling agent: pectins, modified corn starch, concentrated lemon juice corresponding to 0,24% of the finished product of lemon juice, salt, emulsifier: mono- and diglycerides of fatty acids, safflower extract), sugar, BUTTER, EGGS, dark chocolate 8,5% (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithins, flavourings), sourdough 5% (WHEAT), EGG yolk, emulsifier: mono- and diglycerides of fatty acids, white chocolate flakes 1,7% (sugar, whole MILK powder, cocoa butter, emulsifier: SOY lecithins, flavouring), inverted sugar syrup, salt, BARLEY malt, flavourings, vanilla extract from Madagascar

May contain NUTS, MUSTARD and SESAME SEEDS.

Nutritional value per 100 g.

Energy
Fat
of which saturated
Carbohydrates
of which sugars
Fibre
Proteins
Salt
1787 kJ / 426 kcal
19 g
9,7 g
55 g
25 g
2,2 g
7,7 g
0,52 g