Focaccia al Pistacchio

Focaccia Carta Verde with Pistacho Cream

This delicate and fragrant dessert of Venetian origins has a soft crumb and the flavour of fine butter, pleasantly sweetened with a hail sugar topping.

Focaccia al Pistacchio - Linea Astuccio

 

weight

600 g - 750 g - 1500 g - 2700 g

Ingredients: WHEAT flour - sugar - BUTTER - EGGS - icing (sugar, coconut oil, ALMONDS flour, WHEAT starch, rice flour, EGG white powder, potato flour, flavourings, preservative: calcium propionate) - EGG yolk - inverted sugar syrup - emulsifiers: mono and diglycerides of fatty acids - natural yeast - salt - malted WHEAT flour - flavourings.

May contain other TREE NUTS, SOY, MUSTARD, SESAME SEEDS.

Nutritional value per 100 g.

Energy
Fat
of which saturated
Carbohydrates
of which sugars
Fibre
Proteins
Salt
1.574 kJ / 376 kcal
14 g
8,3 g
53 g
18 g
2,2g
8,4 g
0,50 g