Coconut and Chocolate Colomba

Coconut and Chocolate Colomba

The soft, delicate dough blends harmoniously with the fresh flavour of coconut and intense dark chocolate, creating a unique bond that provides enveloping and palate-pleasing sensations. A dark chocolate icing with abundant coconut rapè crowns this delicious colomba.

Coconut and Chocolate Colomba - Hand Wrapped Line

 

Ingredients: WHEAT flour, coconut cream 15% (glucose syrup, sugar, water, sunflower oil, coconut milk powder 4,5% corresponding to 0,67% of the finished product, ethyl alcohol, colour: calcium carbonate, gelling agent: pectins, modified corn starch, salt, emulsifier: mono- and diglycerides of fatty acids, flavourings, acidity regulator: lactic acid), sugar, BUTTER, EGGS, dark chocolate 8,3% (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithins, flavouring), dark chocolate chips 7% (sugar, cocoa paste, cocoa butter, emulsifier: SOY lecithins, natural vanilla extract), sourdough 5% (WHEAT), EGG yolk, emulsifier: mono- and diglycerides of fatty acids, coconut flakes 1,7%, inverted sugar syrup, salt, BARLEY malt, flavourings, vanilla extract from Madagascar.

May contain NUTS, MUSTARD and SESAME SEEDS.

Nutritional value per 100 g.

Energy
Fat
of which saturated
Carbohydrates
of which sugars
Fibre
Protein
Salt
1640 kJ / 392 kcal
20 g
12 g
46 g
28 g
1,4 g
6,2 g
0,42 g