Panettone with Candied Chestnuts
Soft dough enriched with pieces of candied chestnuts and fillied with a delicate marron glacé filling: a plesant harmony of aromas
Ingredients: WHEAT flour, marrons glacés cream 20% (sugar, chestnut puree 35%, glucose- fructose syrup, ethyl alcohol, gelling agent: pectin, preservative: potassium sorbate, flavourings), BUTTER, sugar, EGG yolk, marrons glacés 6% (chestnuts, sugar, glucose-fructose syrup, natural vanilla flavourings), sourdough 6% (WHEAT), inverted sugar syrup, EGGS, emulsifiers: mono and diglycerides of fatty acids, salt, malted WHEAT flour, MILK protein, natural flavorings, vanilla extract from Madagascar.
May contain SOY, MUSTARD, TREE NUTS, SESAME SEEDS.
Nutritional value per 100 g
| Energy |
| Fat of which saturated |
| Carbohydrates of which sugars |
| Fibre |
| Proteins |
| Salt |
| 1696 kJ / 404 kcal |
| 17 g 11 g |
| 54 g 27 g |
| 3,1 g |
| 7,3 g |
| 0,50 g |