A small Pandoro made by letting sourdough rise slowly and naturally.
Ingredients: WHEAT flour, EGGS, sugar, BUTTER, rehydrated whole MILK powder, natural yeast 3,3% (WHEAT flour, water), emulsifiers: mono and diglycerides of fatty acids, natural vanilla flavour, salt, cocoa butter.
May contain TREE NUTS, SOY and MUSTARD.
Nutritional value per 100 g
of which saturated
of which sugars
|1669 kJ / 399 kcal|