Panettone with Almonds
The traditional low Panettone topped with whole almonds, with no candied fruit, just raisins.
Ingredients: type ‘0’ soft wheat flour, glaze 15% (sugar, egg white, almonds 7%, almond flour 3%, coconut oil, wheat starch, rice flour, potato starch, preservative: calcio propionato), raisins 15%, butter, sugar, cat. A egg yolk, sourdough from natural yeast 5% (wheat), inverted sugar syrup, cat. A eggs, emulsifiers: mono- and diglycerides of fatty acids, salt, malted wheat flour, milk proteins, natural citrus and vanilla bean flavours, preservative: sorbic acid.
May contain soya.
Nutritional value per 100 g.
| Energy |
| Fat of which saturated |
| Carbohydrates of which sugars |
| Fibre |
| Proteins |
| Salt |
| 1628 kJ / 388 kcal |
| 16 g 8,5 g |
| 52 g 23 g |
| 3,0 g |
| 7,5 g |
| 0,50 g |