Panettone with Radicchio Rosso of Treviso PGI
Panettone with a typical ingredient of our territory, Radicchio Rosso di Treviso PGI, for an authentic Veneto flavour.
Ingredients: WHEAT flour, sugar, BUTTER, EGGS, candied "radicchio rosso di Treviso PGI" 13% ("radicchio rosso di Treviso PGI" precoce, glucose-fructose syrup, acidity regulator: citric acid), EGG yolk, inverted sugar syrup, emulsifiers: mono and diglycerides of fatty acids, natural yeast, salt, malted WHEAT flour, natural citrus flavourings, vanilla extract from Madagascar.
May contain TREE NUTS, SOY, MUSTARD, SESAME SEEDS..
Nutritional value per 100 g.
Energy |
Fat of which saturated |
Carbohydrates of which sugars |
Fibre |
Proteins |
Salt |
1506 kJ / 360 kcal |
17 g 9,6 g |
43 g 20 g |
2,5 g |
7,4 g |
0,50 g |