Organic Classic Colomba
Italy’s ICEA certified traditional dove-shaped Easter cake is soft and fragrant, made with meticulously selected ingredients and our sourdough that we allow to rise slowly and naturally. Unmistakable flavours of orange rind are released when you cut into this cake that’s topped with crunchy almonds and delicious hail sugar.
Ingredients: WHEAT flour*, icing* (cane sugar*, ALMONDS*, nib cane sugar*, EGG white*, ALMOND flour*, rice flour*), cane sugar*, EGGS*, candied orange peels* (orange peels*, glucose syrup*, cane sugar*, concentrated lemon juice*), BUTTER*, sourdough* 5% (WHEAT flour*, water), EGG yolk*, agave syrup*, SOY lecithin*, BARLEY malt*, sea salt, natural flavouring of citrus, natural flavouring of vanilla.
* from organic farming
May contain other TREE NUTS, MUSTARD, SESAME SEEDS.
GLUTEN, MILK, EGGS, ALMONDS. May contain other TREE NUTS, MUSTARD, SESAME SEEDS.
Nutritional value per 100 g.
| Energy |
| Fat of which saturated |
| Carbohydrates of which sugars |
| Fibre |
| Proteins |
| Salt |
| 1709 kJ / 408 kcal |
| 18 g 9,7 g |
| 52 g 17 g |
| 2,2 g |
| 8,3 g |
| 0,70 g |