7-Grains Organic Panettone

7-Grains Organic Panettone

The recipe for people seeking simplicity and authenticity, but don’t want to give up traditional Christmas treats. Panettone made with 7-grain flour: soft wheat, emmer, Senatore Cappelli durum wheat, Torritudum, rye, rice and oats, all enriched with Australian raisins and candied orange rind to enhance the fragrance of Pasticceria Fraccaro creations. Organic ingredients only.

 

Ingredients: seven grain flour blend* 30% [type ‘0’ soft wheat flour* 22,3%, farina di grano farro spelta* 3%, farina integrale di grano farro spelta* 2,2%, Senatore Cappelli durum wheat flour * 0,8%, farina di Tritordeum* 0,8% (glutine), rye flour* 0,3%, rice flour* 0,3%, oat flour* 0,3%], raisins*, butter*, brown sugar*, egg yolk* cat. A, eggs* cat. A, natural yeast* 6% (from sourdough starter) (type “0” soft wheat flour*, water), candied orange rind* (orange rind*, glucose syrup*, brown sugar*, concentrated lemon juice*), agave syrup*, emulsifier: sunflower lecithin*, barley malt*, sea salt, natural citrus flavour, natural vanilla flavour.

* from organic farming

May contain soya.

Nutritional value per 100 g.

Energy
Fat
of which saturated
Carbohydrates
of which sugars
Fibre
Proteins
Salt
1654 kJ / 395 kcal
18 g
12 g
49 g
26 g
3,8 g
7,3 g
0,54 g