Focaccia Carta Verde
This delicate and fragrant dessert of Venetian origins has a soft crumb and the flavour of fine butter, pleasantly sweetened with a hail sugar topping.
weight
600 g - 750 g - 1500 g - 2700 g
Lines
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Ingredients: WHEAT flour - sugar - BUTTER - EGGS - icing (sugar, coconut oil, ALMONDS flour, WHEAT starch, rice flour, EGG white powder, potato flour, flavourings, preservative: calcium propionate) - EGG yolk - inverted sugar syrup - emulsifiers: mono and diglycerides of fatty acids - natural yeast - salt - malted WHEAT flour - flavourings.
May contain other TREE NUTS, SOY, MUSTARD, SESAME SEEDS.
Allergenes:
GLUTEN, EGGS, MILK, ALMONDS. May contain other TREE NUTS, SOY, MUSTARD, SESAME SEEDS.
GLUTEN, EGGS, MILK, ALMONDS. May contain other TREE NUTS, SOY, MUSTARD, SESAME SEEDS.
Nutritional value per 100 g.
| Energy |
| Fat of which saturated |
| Carbohydrates of which sugars |
| Fibre |
| Proteins |
| Salt |
| 1.574 kJ / 376 kcal |
| 14 g 8,3 g |
| 53 g 18 g |
| 2,2g |
| 8,4 g |
| 0,50 g |